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Strawberry Pineapple Punch
(This recipe makes a WHOLE bunch. Like... for a party!)
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4
cups
pineapple juice chilled
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1/2
cup
white or coconut rum
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1
bottle
750mL Prosecco, chilled
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2
cups
Frozen pineapple
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1
cup
frozen pureed strawberries
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~Puree 1 cup of diced strawberries into the chilled pineapple juice
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~Run through a strainer to remove most of the seeds
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~ Pour pineapple juice, rum, and prosecco into a pitcher
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~ Add frozen pineapple to keep it chilled. Serve the same day it’s made.
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~Garnish with strawberry and pineapple slices